Your dining experience begins as you make your way up the grand, candle-lit staircase of The Victoria Room Restaurant. Once at the top, you will be warmly greeted by the maitre d' and, before long, you will be whisked away and seated within an opulent, bohemian dining room.
You will feel as if you have stepped back in time as you sink into your plush armchair or lounge. Sit back and relax, for the decadence is about to begin!
Your waiter will take pleasure in serving you bourbon and bitter chocolate fondue accompanied by Iranian dates, Taleggio cheese, delicious Turkish delight and marshmallows.
The fondue is perfectly matched with the Espresso Martini which comprises a shot of espresso, Vodka, Kahlua and sugar syrup served martini style, of course.
Dine and drink in style!
PLEASE NOTE: This experience is available for bookings on Friday or Saturday night, between 11pm - 2am ONLY.
















